When you finally decide to visit a cake designer to create the most photographed item at your reception, the wedding cake, there are some cake frosting/icing terms that you should know:
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| Whipped Cream. Cake Designed by BomBon Cake Gallery |
Fondant - a sweet, elastic icing that's rolled with a rolling pin and draped over a cake forming a smooth, firm base for decorations.
Whipped Cream - a heavy cream that is sometimes used as a filling. If used as an icing, it's not recommended for hot weather.
Royal Icing - is a thick paste made from egg whites and sifted icing sugar. This is the icing that is used to create beading, latticework, flowers and other creations that need to stay firm.
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| Fondant. Cake Designed by Karen Scobbie Cakes |
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| Buttercream and crystallized sugar. Cake Designed by Dessert Menu |
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| Fondant and Royal Icing. Cake Designed by Delish Cakes |
Until tomorrow...WEDologize
(photo credits - www.rushphotovideo.com)
Hey dear, Can you please tell me from where you have ordered this cake? I am asking this because it is looking really delicious and I want to have a similar well-presented and delicious cake for my party at New York event venues.
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